920 NW 2nd Ave, Miami, FL 33136 305.640.9880
920 NW 2nd Ave, Miami, FL 33136 305.640.9880
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Dinner Menu


Starters

  • M’s Cornbread

    Honey Butter, Seasonal Jam

    $12

  • Deviled Eggs

    Chicharron, Aleppo pepper

    $9

  • Oysters on The Half Shell*

    Apple mignonette, coconut, yuzu

    MP

  • ISLAND CONCH CEVICHE *

    Cherry Tomato, Red Onion, Sweet Pepper, Cilantro

    $18

  • Tuna Tiradito *

    Green papaya, aji amarillo, cilantro

    $19

  • Sweet Potato Hummus

    Grilled flatbread, beet, sesame, herbs

    $17

  • Brown Sugar Wings

    Ranch dressing, pickles

    $18

  • Southern Harlem Ribs

    Vibe sauce, pickles

    $18

  • Cassava Papa Bravas

    Red curry, tomato, cotija cheese, lime

    $13

Salads

  • Rooster Caesar

    Baby gem, parmigiano reggiano, harissa, roasted garlic croutons

    $17

  • African Goddess Salad

    Artisan Greens, Cucumber, Carrot, Spiced Pepitas, Pickled Red Onion, Green Goddess, Herbs

    $16

  • Mimo’s Burrata Salad

    Cherry tomatoes, melon, smashed cucumber, miso vinaigrette, pistachio, herbs

    $23

Mains

  • Fried Yardbird

    Chili butter, braised collards, house pickles

    $35

  • WILD MUSHROOM RISOTTO

    Lemon Risotto, Spiced Butter, Spinach, Salsa Verde

    $29

  • Guyanese Oxtail Pepper Pot

    Sweet Plantains, Piquillo Peppers, Coconut Lime Rice

    $42

  • Overtown Fish Fry & Oxtail Fried Rice

    Oxtail Fried Rice, M’s Fried Catfish & Red Shrimp, Plantain, Carrot Slaw, Herbs

    $39

  • GOCHUJANG HONEY SALMON

    Collard Greens, Roasted Tomato Curry

    $35

  • Bucatini Picadilly

    Crab, shrimp, lobster, lemon, parmesan breadcrumbs

    $36

  • HERITAGE PORK GRIOT

    Green Mango Pikliz, Charred Sweet Plantain, Scotch Bonnet Vin

    $31

  • SMOKED LAMB BELLY SKEWERS

    Grilled Flatbread, Fermented Yogurt,Pickled Turnips, Mint Oil, Herbs

    $33

  • GRILLED BERBERE RIBEYE *

    USDA Prime Ribeye, Charred Wild Mushroom, Pickled Cipollini Onion, Green Olive Au Poivre

    $65

Large Share

  • The Cookout

    Jerk chicken, BBQ pork ribs, grilled Moroccan red shrimp, coconut rice, street corn, collard greens, caramelized plantains

    (Feeds 3-4 ppl) $125

  • ROASTED WHOLE BIRD

    Moroccan Whole Chicken, Red Cabbage, Sweet Potato, Pickled Shallots, Long Peppers, Cucumber Salad, Gremolata

    (Feeds 2-3 ppl) $79

  • CATCH OF THE DAY

    Escovitch, Coconut Rice, Grilled Flatbread, Charred Scallion Chermoula, Spiced butter, Grilled Lemon, Herbs

    MP

Sides

  • Braised Greens

    Collards, Smoked Turkey, Potlicker

    $13

  • Charred Candied Yams

    Chili crunch, lime aioli

    $10

  • Grilled Street Corn

    Tajín crema, cotija, lime

    $12

  • Coconut Lime Rice

    Scallion, cilantro

    $10

  • Towners Mac & Cheese

    Sharp cheddar gratin

    $13

    Add old bay garlic buttered crab $14

  • Grilled Broccolini

    Shallot vinaigrette, Parmigiano Reggiano

    $13

Consumer Information

There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.

Eating raw or insufficiently cooked meats, poultry, seafood, shellfish, or eggs could elevate your chances of contracting a foodborne illness.

A gratuity of 20% will be included for groups of six or more guests.

Available During Dinner Service Only

Appetizers

  • CRISPY WILD MUSHROOMS

    Spiced Chili Sauce, Pickle Relish

    $17

  • TEMPURA SEASONAL VEGETABLES

    Gochujang Honey, Baby Gem, Scallion, Cilantro

    $19

Entrees

  • TOMATO & MELON SALAD

    Cherry Tomatoes, Melon, Smashed Cucumber, Miso Vinaigrette, Pistachio, Herbs

    $17

  • African Goddess Salad

    Artisan Greens, Cucumber, Carrot, Spiced Pepitas, Pickled Red Onion, Green Goddess, Herbs

    $16

  • GRILLED SOY EGGPLANT

    Coconut Lime Rice, Cucumber Kimichi, Peanuts

    $29

  • CAULIFLOWER STEW

    Spinach, Zucchini, Roasted Tomato Curry, Pickled Fresno

    $31

  • BUCATINI PICADILLY

    Seasonal Vegetables, Roasted Tomato, Lemon, EVOO

    $33

Sides

  • Charred Candied Yams

    Chili crunch, lime aioli

    $10

  • GRILLED BROCCOLINI

    Shallot Vinaigrette, Crispy Garlic

    $13

  • Grilled Street Corn | Veg menu

    Cilantro Lime Hot Sauce, Scallion

    $12

  • Coconut Lime Rice | veg

    Scallions, Crispy Garlic

    $10

Consumer Information

There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.

Eating raw or insufficiently cooked meats, poultry, seafood, shellfish, or eggs could elevate your chances of contracting a foodborne illness.

A gratuity of 20% will be included for groups of six or more guests.

Brunch Menu

Serving lunch + brunch specials | Sat & Sun | 10 am – 3 pm

Starters

  • M’s Cornbread

    Honey Butter, Seasonal Jam

    $12

  • Deviled Eggs

    Chicharron, Aleppo pepper

    $9

  • Oysters on The Half Shell*

    Apple mignonette, coconut, yuzu

    MP

  • Tuna Tiradito *

    Green papaya, aji amarillo, cilantro

    $19

  • Brown Sugar Wings

    Ranch dressing, pickles

    $18

  • Cassava Papa Bravas

    Red curry, tomato, cotija cheese, lime

    $13

  • Biscuits and Gravy

    Buttermilk, chorizo

    $16

Salads

  • Rooster Caesar

    Baby gem, parmigiano reggiano, harissa, roasted garlic croutons

    $17

  • African Goddess Salad

    Artisan Greens, Cucumber, Carrot, Spiced Pepitas, Pickled Red Onion, Green Goddess, Herbs

    $16

  • Mimo’s Burrata Salad

    Cherry tomatoes, melon, smashed cucumber, miso vinaigrette, pistachio, herbs

    $18

Handhelds

  • Overtown Bacon Cheeseburger *

    6oz. Wagyu beef, cheddar, onion jam, aioli

    $22

    Add sunny side egg $4

  • Fried Chicken Sandwich

    Chicken thigh, buttermilk, pickles, hot honey

    $18

  • M’s Fried Catfish Sandwich

    Pikliz, lime aioli

    $24

  • Rooster Cuban Sandwich

    Grilled pork churrasco, swiss cheese, house pickles, brown mustard aioli, salsa verde

    $22

Mains

  • Fried Yardbird & Waffle

    Sweet potato waffle, hot honey, salted butter, uncle nearest maple syrup

    $27

  • Fried Yardbird & Biscuits

    Buttermilk biscuits, hot honey, salted butter, uncle nearest maple syrup

    $27

  • Red Rooster Benedict *

    Braised oxtail, cornbread, poached eggs, berbere hollandaise, artisan greens

    $26

  • Shrimp & Grits

    Andouille sausage, gulf shrimp, roasted tomato, broccolini

    $29

  • Fried Fish & Grits

    Crispy fish, escovitch, garlic butter

    MP

  • Braised Oxtail & Grits

    Smoked oxtails, spinach, chermoula

    $29

  • Avocado Toast

    Avocado mash, arugula, goat cheese, pickled shallots, pumpkin seeds

    $19

    Add smoked salmon $9

  • Herb Omelet

    Cracked pepper, artisan greens

    $23

  • Smoked Brisket Hash

    Sofrito hash, tomatillo salsa, cotija

    $32

  • Breakfast Plate *

    Grilled sausage, 2 eggs, grits, salsa verde

    $26

Sides

  • Buttermilk Biscuit

    $9

  • Cheese Grits

    $11

  • Two Eggs Any Style *

    $8

  • Brown Sugar Waffle

    $9

  • Crispy Smashed Potatoes

    $9

  • Applewood Smoked Bacon

    $9

  • Towner’s Mac & Cheese

    $13

  • Grilled Andouille Sausage

    $9

  • Braised Greens

    Collards, Smoked Turkey, Potlicker

    $13

Sweets

  • Key Lime Pie

    Graham cracker, coconut meringue

    $13

  • Seasonal Cobbler

    Ginger Biscuit, Vanilla Ice Cream

    $15

  • PB&J French Toast

    Vanilla Anglaise, pistachio butter, macerated berries

    $16

  • MUD PIE

    Chocolate Fudge Cake, Oreo’s, Chocolate Mousse, Marshmellow

    $11

  • ICE CREAM SANDWICH

    Dulce De Leche Cookie, Vanilla Ice Cream

    $14

Consumer Information

There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.

Eating raw or insufficiently cooked meats, poultry, seafood, shellfish, or eggs could elevate your chances of contracting a foodborne illness.

A gratuity of 20% will be included for groups of six or more guests.

Happy Hour Menu

4:00 pm – 7:00 pm | main bar 

Drinks

  • Specialty Cocktails

    $10

  • Well Drinks

    $9

  • Wines by The Glass

    $8

  • Select Draft Beers

    $6

Bites

  • Deviled Eggs

    $6

  • Oysters on The Half Shell*

    EA $3

  • Towner's Mac and Cheese

    $8

  • Grilled Street Corn | HH

    $7

  • Braised Greens

    Collards, Smoked Turkey, Potlicker

    $7

  • Brown Sugar Wings

    Ranch Dressing, Pickles

    $12

  • Rooster Caesar Salad

    $8

  • Fried Yard Bird

    Quarter chicken, chili butter, braised greens, house pickles

    $17

  • Overtown Bacon Cheeseburger

    6oz. Wagyu beef burger, onion jam, cheddar, butter aioli, brioche bun

    $19

Consumer Information

There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.

Eating raw or insufficiently cooked meats, poultry, seafood, shellfish, or eggs could elevate your chances of contracting a foodborne illness.

A gratuity of 20% will be included for groups of six or more guests.

Christmas Eve
December 24, 2024
4:00 PM - 9:00 PM

Regular A La Carte Menu + Specials


Appetizers

  • Scallop Crudo *

    Apple and Cucumber Agua Chile

    $21

  • Potato Croquettes

    Smoked Oxtail and Parmesan Foam

    $21

Mains

  • Pork & Greens

    Crispy Pork Roulade, Black Garlic Jus, Sweet Potato Purée, and Charred Greens

    $38

  • Chicken & Potatoes

    Smoked Chicken with Potato Dauphinois and Romesco Sauce

    $35

  • Fish Soup

    Charred Halibut in Harissa Beurre Blanc, with Charred Greens and Turnips

    $41

Desserts

  • Barley Porridge

    Cranberry, Toasted Pistachio, and Coconut

    $11

  • Brown Butter Sweet Potato Pie

    with Graham Cracker Crust and Cinnamon

    $13

Consumer Information

There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.

Eating raw or insufficiently cooked meats, poultry, seafood, shellfish, or eggs could elevate your chances of contracting a foodborne illness.

A gratuity of 20% will be included for groups of six or more guests.

Christmas Day Grand Buffet
December 25, 2024
2:00 PM - 9:00 PM

$65.00 per adult, exclusive of beverage, tax and gratuity
$35.00 per child 6 - 13, exclusive of beverage, tax and gratuity
5 and under are free 

Raw Bar Station

a la carte

  • 1/2 dozen oysters

    $18

  • conch ceviche

    $9

  • shrimp cocktail 1/2 dozen

    $18

Smaller Plates

  • Cornbread

  • Deviled Eggs

  • Sweet Potato Hummus

  • Fried Yardbird & Waffle

Salads

  • African Goddess Salad

  • Rooster Caesar

Entrees

  • The Cookout // Big Paella Pan

  • Catch of the Day

  • Mushroom Risotto

  • Fish Fry

  • Smoked Lamb Belly

  • Prime Rib

Rices

  • Oxtail Fried Rice

  • Coconut Rice

Sides

  • Mac & Cheese

  • Braised Greens

  • Charred Yams

  • Broccolini

Desserts

  • Barley Porridge with Cranberry

  • Brown Butter Sweet Potato Pie

  • Key Lime Tart

  • Mud Pie

Cocktail Specials

  • Christmas Sangria

    $16

  • Coquito

    $18

Consumer Information

There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.

Eating raw or insufficiently cooked meats, poultry, seafood, shellfish, or eggs could elevate your chances of contracting a foodborne illness.

A gratuity of 20% will be included for groups of six or more guests.

New Year's Eve
December 31, 2024
5:00 PM - 11:00 PM

Regular A La Carte Menu + Specials

Holiday Specials

  • Snapper Ceviche *

    Cucumber Agua Chile, Apple

    $18

  • Crab fritters

    smoked crab espuma, creme fraiche, chives

    $21

  • Salt roasted beets

    smoked whipped goat cheese, pistachio, watercress, truffles

    $17

  • Crispy brussels sprouts

    miso honey, Parmigiano-Reggiano

    $13

  • Grilled Maine lobster tail

    mussels, shrimp, fingerling potatoes, charred corn, kosho citrus butter, fine herbs

    $59

  • Jerk Bone-in short rib

    roasted garlic mashed potatoes, glazed carrots, jus, truffles

    $75

Consumer Information

There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.

Eating raw or insufficiently cooked meats, poultry, seafood, shellfish, or eggs could elevate your chances of contracting a foodborne illness.

A gratuity of 20% will be included for groups of six or more guests.

New Year’s Day Champagne Brunch + Grand Buffet
January 1, 2025
11:00 AM - 4:00 PM

$65.00 per adult, exclusive of beverage, tax and gratuity
$35.00 per child 6 - 13, exclusive of beverage, tax and gratuity
5 and under are free 

Raw Bar Station *

a la carte

  • 1/2 dozen oysters

    $18

  • conch ceviche

    $9

  • shrimp cocktail 1/2 dozen

    $18

Smaller Plates

  • Cornbread

  • Deviled Eggs

  • Sweet Potato Hummus

  • Fried Yardbird & Waffle

  • Biscuits & Gravy

Salads

  • African Goddess Salad

  • Rooster Caesar

Entrees

  • Catch of the Day

  • Cuban Sandwich

  • Shrimp & Grits

  • Scrambled Eggs

  • Smoked Brisket Hash

  • Flat Iron Steak + Eggs

  • Avocado Toast

  • PB&J French Toast

Sides

  • Bacon

  • Sausage

  • Grits

  • Mac & Cheese

  • Braised Greens

  • Crispy Smashed Potatoes

Desserts

  • Seasonal Cobbler

  • Key Lime Tart

  • Mud Pie

Consumer Information

There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.

Eating raw or insufficiently cooked meats, poultry, seafood, shellfish, or eggs could elevate your chances of contracting a foodborne illness.

A gratuity of 20% will be included for groups of six or more guests.

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